E429 - Impact Gelatin Fining In The Keg Has On A Kölsch
Published: May 19, 2026
Duration: 1:00:10
Contributor Will Lovell joins Marshall to talk about the use of gelatin to clarify beer and review the results of an xBmt comparing a Kölsch fined in the keg to one that was fined in the fermenter.
| Relevant Article |
The Gelatin Effect: Impact Fining In The Keg Has On A Kölsch xBmt
| Support Brülosophy |
Brülosophy merch is available - click here to see all we have to offer!
Become a Brülosophy Patron today and be rewarded for your support!
Hosted by Simplecast, an Ad...