S1E2 - Steph from Huiro Lodge – How Family, Food and Travel Shaped a Life

What if the food we grow up eating becomes the passport to the places we travel, the people we love, and the stories we carry with us?

For Steph, food has always been about much more than eating.

As a little girl, she was famously a fussy eater. But somewhere between cooking with her beloved grandmother, Mamina, in southern Chile and gathering around her family’s dinner table, food became a way of connecting with people, culture and place.

Her love of food eventually took her to San Francisco to study culinary arts, sp...